{"id":90,"date":"2022-10-22T05:30:48","date_gmt":"2022-10-22T05:30:48","guid":{"rendered":"https:\/\/www.yugenchicago.com\/?page_id=90"},"modified":"2022-10-22T05:30:48","modified_gmt":"2022-10-22T05:30:48","slug":"kaisho-menu","status":"publish","type":"page","link":"https:\/\/yugenchicago.com\/?page_id=90","title":{"rendered":"KAISHO MENU"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\" id=\"u22463-2\">KAISHO IS A SEPARATE DINING SPACE FROM THE DINING ROOM WHERE THE TASTING MENU IS OFFERED.<\/h3>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"u22463-6\">THERE ARE NO RESERVATIONS FOR THIS SPACE; WALK INS ONLY.<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22463-7\">&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/yugenchicago.com\/wp-content\/uploads\/2024\/08\/Layer-44-1024x519.jpg\" alt=\"kaisho menu\" class=\"wp-image-173\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"u22432-2\">JAPANESE CHEX MIX &#8211; 8<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-4\">RAMEN, <a href=\"https:\/\/draxe.com\/nutrition\/edamame\/\">EDAMAME<\/a>, KOMBU<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-8\">KAISHO SALAD &#8211; 15<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-10\">ICEBERG, WATERMELON RADISH, HOUSEMADE TOFU,<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-12\">SPROUTS, CARROT-GINGER DRESSING<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"u22432-16\"><a href=\"https:\/\/www.delightedcooking.com\/what-is-mentaiko.htm\">MENTAIKO<\/a> CARBONARA &#8211; 15<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-18\">HOUSEMADE UDON NOODLES, UNI BUTTER,<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-20\">FRIED TEMPURA CRUMBS, KIZAMI NORI<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-24\"><a href=\"https:\/\/foodinjapan.org\/kansai\/oosaka\/takoyaki\/\">TAKOYAKI <\/a>&#8211; 18 (3 PER ORDER)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-26\">BLACK TRUFFLE, PARMIGIANO, OCTOBUSHI<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"u22432-30\">A5 WAGYU BURGER &#8211; 24<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-32\">HOUSE GIARDINIERA, WASABI ARUGULA, MILK BREAD,<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-34\">PRAIRIE BREEZE CHEDDAR, ONION MAYO<\/p>\n\n\n\n<h5 class=\"wp-block-heading\" id=\"u22432-34\">ADD LAMB BACON &#8211; 5&nbsp;<\/h5>\n\n\n\n<h3 class=\"wp-block-heading\" id=\"u22432-40\">KAISHO <a href=\"https:\/\/www.theorganickitchen.org\/what-the-heck-is-charcuterie-and-why-you-need-it-at-your-next-party\/\">CHARCUTERIE <\/a>PLATE &#8211; 25<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-42\">T\u00caTE DE COCHON, CHICKEN LIVER MOUSSE,<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-44\">SPRING LAMB TARTARE, DUCK TERRINE, MISO MOSTARDA,<\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-46\">JAPANESE PICKLES, STRAWBERRY JAM<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Understanding Kaiseki, Japan&#039;s Most Elaborate Way to Feast | Food Skills\" width=\"525\" height=\"295\" src=\"https:\/\/www.youtube.com\/embed\/gEY0L_oj0LA?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"u22432-47\">&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>KAISHO IS A SEPARATE DINING SPACE FROM THE DINING ROOM WHERE THE TASTING MENU IS OFFERED. THERE ARE NO RESERVATIONS FOR THIS SPACE; WALK INS ONLY. &nbsp; JAPANESE CHEX MIX &#8211; 8 RAMEN, EDAMAME, KOMBU KAISHO SALAD &#8211; 15 ICEBERG, WATERMELON RADISH, HOUSEMADE TOFU, SPROUTS, CARROT-GINGER DRESSING MENTAIKO CARBONARA &#8211; 15 HOUSEMADE UDON NOODLES, UNI &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/yugenchicago.com\/?page_id=90\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;KAISHO MENU&#8221;<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-90","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/yugenchicago.com\/index.php?rest_route=\/wp\/v2\/pages\/90","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yugenchicago.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/yugenchicago.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/yugenchicago.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/yugenchicago.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=90"}],"version-history":[{"count":0,"href":"https:\/\/yugenchicago.com\/index.php?rest_route=\/wp\/v2\/pages\/90\/revisions"}],"wp:attachment":[{"href":"https:\/\/yugenchicago.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=90"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}